Text by Amalyah Leader and Robyn Nielsen
|
Left: Amalyah reads with Andrea at the Family Support Center. She designed and led a number of fantastic activities for the kids in Llanos del Pinal. Right: Robyn wields a machete on a stove-building morning. Her background in global health drew her especially to safe stoves and nutri, where she distinguished herself in developing excellent educational materials. |
Amalyah and
Robyn finished their three-month internships with Pop Wuj as General Projects
Coordinators last Friday. Luckily, before they left, an anonymous Xela journalist got the
chance to sit down with the two and ask the pressing questions we've all been
dying to ask.
If you were a salad, what
type of dressing would you have?
Robyn: An organic, rosemary-infused, 100-year-old
Italian balsamic reduction with a hint of lavender honey harvested from
free-range bees. Or ranch.
Amalyah: Avocado, lemon, garlic, olive oil
dressing.
What was your favorite
project to work on and why?
R: The safe stove project. From seeing young
children in the nutrition program with respiratory problems and standing
in smoke-filled kitchens during the interview process, it's obvious how much of
a positive impact the project has. Particularly in terms of improving
respiratory health among women and children. I enjoyed being a part of the
whole process from being trained to build stoves, conducting interviews,
hearing the women's stories, material buying day, stove meeting day, the stove
benefit dinner, and each time we went out to build. I like working with my
hands to create something and enjoy the comradery that building stoves creates.
Also, there's pretty views from people's roofs when it's time to install the
chimney.
What is your fondest memory
of being at Pop Wuj?
A: The process of meeting all of the women in
the current stove group to building stoves with them. From interviewing them to
finishing their stove, I got to listen to many women share stories of
incredible strength and courage. There is always an immense amount of laughter
and good humor building stoves with Carmelina and the families. And two of our
interns officially got married in Llanos! (Congrats Adam and Chris!!) These
will always be happy memories to remember.
When you're not at Pop Wuj
working, what are you most likely doing?
A: Sleeping, eating, or climbing
volcanos.
R: Eating chicharrones and standing in the
cheese section of Paiz. Simultaneously.
Favorite hideaway places in
Xela?
A: Baul!! It’s so hard to find a place to be
in nature alone, but I love climbing up in the early mornings.
R: I have a secret balcony.
Favorite Thursday
night dinner?
R: Mojitos. And burritos.
A: Gotta agree, those mojitos were pretty
good.
Is there life after Pop
Wuj?
R: Pop Wuj is life.
So what’s next?
R: First I’m traveling around Guatemala with my
mother, and then I’m going to hang out in Belize and then I will be visiting
Cuba. Then I will return home to Seattle for a job with a travel company.
A: I’m going to stick around Xela, you’ll
probably see me around. I’m going to teach some English and might teach
flamenco. And I’m going to study Spanish again! And hype myself up for going
back to college this fall.
Editor's Note: Even though they can be
ridiculous, we're grateful to Robyn and Amalyah for their three months of hard
work in the projects and wish them all the best. We'll miss you!
Know someone who
might be interested in committing three months to support Pop Wuj's social,
educational, environmental, and health projects? Check out EntreMundos, which
facilitates our internship program.